Life in the Soil

Bacteria

  • Primary decomposers of organic matter
  • they lock up nutrients close to the roots (that otherwise might wash away)
  • the nutrients are released upon the death of the Bacteria.
  • Bacteria act as ‘food storage banks’

Mycorrhizae

  • Mycorrhizae are beneficial fungi
  • They live symbiotically with the plant’s roots
  • roots provide Carbon for the fungus
  • the fungus transports Water and Nutrients from the soil to the roots

The Life Blood of Plants is the Soil

Dead soil creates real issues:

  • increases pathogens & pests
  • holds less water/creates run-off
  • makes agriculture/food production cost more money

Healthy Plants depend on a partnership (like all life)

  • the life of a root is about 1 to 3 weeks
  • if the root does not find a partnership, then it will die
  • plants use their roots to forge partnerships with the living soil
  • Plants provide their partners with sugars from photosynthesis and their partners reciprocate with minerals and water

Minerals Are Hard to Mine

  • Minerals are mined by the Bacterial Specialists
  • the Bacterial Colonies surround the root tip in a zone called the rhizosphere
  • this zone provides a natural defense barrier for the vulnerable root tip
  • The Bacterial Specialists in the rhizosphere are stationary, and remain in place
  • the mycorrhizal fungi are mobile network communities and can travel, bringing with them necessary and beneficial water, carbon and nutrients from afar

Synthetic and Mechanical Modernization has diminished the mycorrhizal networks in modern agricultural soils.